Dear Happy Home Friends.
Let me introduce you to
The Great.
The Delicious.
The Pizza Bubble.Your Happy Buddies are going to EXPLODE over this amazing-ness.
I’ve shared some of the Happy Hubby’s favorite meals before (Taco Pizza, Chicken Bruschetta Bake, etc.) – but this one is somethin’ special. It’s unique, beyond yummy, and the presentation is quite out of this world.
I picked this blue ribbon winner up from a Pillsbury cookbook many moons ago.
I hope you enjoy it with your Happy Home on a warm summer night!!!
Ingredients –
- 8 T butter, melted
- 1 tsp dried Italian seasoning
- 1/2 tsp garlic powder
- 2 (12 oz) cans Golden Layers Refrigerated Flaky Biscuits
- 40 small pepperoni slices
- 8 oz mozzarella cheese, cut into 20 pieces
- 1/4 cup grated Parmesan cheese (forgot to put this in the photo above)
- 1 1/4 cups pizza sauce, heated
- 12-cup fluted tube pan
Directions –
Step 1 – Heat oven to 350 degrees. Spray the 12-cup fluted tube pan with cooking spray. In a small bowl, mix the melted butter, Italian seasoning, and garlic powder.Step 2 – Separate 1 can of dough into 10 biscuits; press or roll each biscuit into a 3-inch round. Place 2 pepperoni slices in center of each biscuit round. Top each with a piece of mozzarella cheese.Step 3 – Bring dough up around filling; press edge to seal and shape the biscuit into a cute little ball.Step 4 – Roll each biscuit ball in the butter mixture.Step 5 – Place 10 balls in the sprayed pan.Step 6 – Sprinkle dough balls with Parmesan cheese.
Step 7 – Repeat Steps 2-5 with the remaining can of biscuits, placing balls over balls in the pan.
Step 8 – Pour remaining butter mixture over top.Step 9 – Bake at 350 degrees for 33-38 minutes. Cool for 5 minutes. Invert onto a plate and serve with heated pizza sauce.Step 10 – Sit back, relax, and enjoy the showers of praise and tears of joy your Happy Home will express to you in gratitude for making them such an unbelievable meal.
Note – I’ve even modified this recipe before to make it an excellent Garlic Bread Bubble – just eliminate the pepperoni and cheese! UH-Maze-ING!
Happy Pizza Bubble-ing! 🙂
About Happy Home Fairy
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Reader Interactions
17 Comments
Best ever spin on monkey bread EVER that will feed my insatiable pizza addiction (and DH + 2 DS ) If I don’t eat the whole thing my self that is 😉 I may just do this for the my little DS birthday in a week! Thanks so so so much!
to Raina Bailey" aria-label='reply to this comment to Raina Bailey'>reply to this comment
Wow. This looks realllly good!
to Jaimee" aria-label='reply to this comment to Jaimee'>reply to this comment
I read this post earlier this evening, did a quick mental inventory of the kitchen, realized we had all the ingredients (except garlic, oops!), so we had it for dinner. It was delicious! My partner is not so much about the garlic, so I think I’ll make it the same way next time, but with a garlic/butter dipping sauce for me!
to Whozat" aria-label='reply to this comment to Whozat'>reply to this comment
And then, of course, I blogged about it 🙂
http://whozatshrike.blogspot.com/2011/07/pizza-bubble.htmlto Whozat" aria-label='reply to this comment to Whozat'>reply to this comment
Desireehopped over from skiptomylou…sooo glad i did! this looks so easy and YUMMY! can’t wait to make this! thanks!
to Desiree" aria-label='reply to this comment to Desiree'>reply to this comment
This looks so good. I LOVE this idea! I would love it if you came over to Cast Party Wednesday tomorrow and shared some of your recipes with us.
Thanks,
I hope to see you there!to Shery" aria-label='reply to this comment to Shery'>reply to this comment
I made these tonight (well, a quarter recipe in a very small corningware bowl) and Jamey really really loved them! His first reaction was, “Whoa, how did you DO that???” Thank you from both of us!
to Joy Wilson Poole" aria-label='reply to this comment to Joy Wilson Poole'>reply to this comment
- Happy Home Fairy
JOY! That comment brought me such JOY! I am sooooo glad! This was one of the first meals I made for the hubby when we were newlyweds living in Tallahassee! He goes bananas for it!
to Happy Home Fairy" aria-label='reply to this comment to Happy Home Fairy'>reply to this comment
- Pam P
How long ago were you living in Tallahassee? That is where I live!! We are trying this tonight for supper for football partying!! I’ve already made the brownies and the pizza bubble is in the oven now! I can’t wait to try it and it was very easy to make!! 🙂 Will let you all know how we liked it!
to Pam P" aria-label='reply to this comment to Pam P'>reply to this comment
- Happy Home Fairy
We lived in Tallahassee from 2001-2005! We went to FSU and lived in Londontown Apartments off of Meridian. We often go there in the summers to help Wildwood church with their VBS music! I have such a special place in my heart for Tally! I can’t wait to hear how the food turned out!!!!!!!!!!!
to Happy Home Fairy" aria-label='reply to this comment to Happy Home Fairy'>reply to this comment
- Pam P
Wow, I married dh in 2001 and so I was living here when you were! Small world!! LOL
The pizza bubble was a HUGE HIT!! I also made the brownies. 🙂 My hubby worked at FSU during that time as well…he was at Strozier library in the IT dept. 🙂to Pam P" aria-label='reply to this comment to Pam P'>reply to this comment
- Happy Home Fairy
How’d everyone feel about the brownies?? The HAppy Hubs loves them because they are so fudgy!!!
to Happy Home Fairy" aria-label='reply to this comment to Happy Home Fairy'>reply to this comment
PLEASE give me a printable link!!!…I need to take it to our Ladies Bible Study. We have a Cooking Compettition every Monday Night. If I make this they’ll all want a copy! Thanks!!
to Deborah Belvin" aria-label='reply to this comment to Deborah Belvin'>reply to this comment
Thank You for sharing your recipe with me at Cast Party Wednesday. I would love to see more of your recipes tomorrow!
Thanks,
I hope to see you there!to Shery" aria-label='reply to this comment to Shery'>reply to this comment
Yummo!! Thanks for linking up ; ) I need to make this recipe!
to Toni" aria-label='reply to this comment to Toni'>reply to this comment
Hi! I am blogging about this wonderful recipe this week and I just wanted to let ya know! It will be up on Thursday and I am sending them here! Thanks for sharing this!
to boobearsmom" aria-label='reply to this comment to boobearsmom'>reply to this comment
- Marie
I will definitely try this for my grandkids….Excellent idea! Thanks.
to Marie" aria-label='reply to this comment to Marie'>reply to this comment
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