This Chicken and Bacon Autumn Chopped Salad Recipe is so easy to throw together and has the most amazing flavor. I am not a huge salad fan, but this is a recipe I could eat day after day, it is so yummy.
After a weekend of lots and lots of food, I was craving something a little bit lighter for dinner tonight, but with my husband being the “meat and potatoes” guy that he is, he doesn’t like the idea of having salad for a main course, so I added some chicken and crumbled bacon to make it more “manly”.
It was the perfect dinner for our family after all the food we devoured over the Thanksgiving holiday.
It felt nice to eat something that was a little on the lighter side of things. It was still extremely delicious and filling. It will definitely be making it’s rounds though the weekly menu plans at our home.
It was also perfect for lunch the next day. The dressing had soaked up into some of the chicken and veggies, and it was just as delicious, if not more.
This salad dressing combo is one of our favorites. It is so yummy and so simple to throw together. If you have never tried combining salad dressings, I recommend it. It adds a bunch of new and delicious flavor, you are sure to love.
what other cheese would be good on this salad?
I personally love the feta cheese on this salad, but I get it’s not for everyone. If you are looking to replace the feta cheese, I recommend trying goat cheese, blue cheese, or even parmesan cheese would be delicious on this one.
We made it with a sprinkle of grated mozzarella cheese, and that was also delicious.
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Looking for more healthy salads? Try a few of our favorites:
- Chicken Fajita Salad
- Red Potato Salad
- Cucumber Dill Salad
- Kale and Brussels Sprouts Salad
- Steak Cobb Salad
Serves: 8
Chicken and Bacon Autumn Chopped Salad Recipe
This Chicken and Bacon Autumn Chopped Salad Recipe is so easy to throw together and has the most amazing flavor. I am not a huge salad fan, but this is a recipe I could eat day after day, it is so yummy.
Ingredients
- 8 cups chopped romaine lettuce
- 2 medium apples chopped, (pears are also delicious if you want to use those)
- 1 cup dried cranberries Craisins
- 1 cup chopped walnuts (pecans or almonds are also a yummy substitution)
- 8 slices bacon crisp-cooked and crumbled, (we used turkey bacon- use what you want)
- 6 ounces feta cheese crumbled
- 2 grilled chicken breasts cooked and cubed
- ¾ cup poppy seed salad dressing (I like Brianna's)
- ¼ cup balsamic vinaigrette (I used store brand because it tastes just the same to me)
Instructions
In a large bowl, combine the lettuce, apples, cranberries, walnuts, bacon, chicken and feta cheese.
In a smaller bowl, combine poppy seed dressing with balsamic vinaigrette. Drizzle over salad right before serving. If you prefer your salad to have more dressing, feel free to experiment with the combination.
(This salad makes enough for about 6-8 servings. If you are not going to be eating it all in one sitting, only put dressing on what you will be eating or it will get all soggy.)
Notes
- If you are looking to replace the feta cheese, I recommend trying goat cheese, blue cheese, or even parmesan cheese would be delicious on this one.
Nutrition
Calories: 484 kcal · Carbohydrates: 28 g · Protein: 23 g · Fat: 33 g · Saturated Fat: 7 g · Cholesterol: 56 mg · Sodium: 345 mg · Potassium: 492 mg · Fiber: 7 g · Sugar: 17 g · Vitamin A: 4223 IU · Vitamin C: 4 mg · Calcium: 296 mg · Iron: 3 mg
Equipment
Large Bowl
small bowl
Recipe Details
Course: Salad
Cuisine: American
Recipe adapted from Espresso and Cream.
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Have you heard about our newest cookbook, Copycat Cooking? We took over 100 of our favorite restaurant recipes and simplified them so that you can make them right at home!
Every recipe has a beautiful mouth-watering photo and has been picky-eater approved. The directions are simple, easy to follow, and do not require any strange ingredients.
This cookbook includes copycat recipes from Wingers, Texas Roadhouse, Starbucks, Panera, Cheesecake Factory, Kneaders, and so much more. We have you covered from drinks, to dessert and everything in-between.
Have you checked out our YouTube channel?
Watch how we make our Loaded Broccoli Salad below:
Join The Discussion
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She-She says:
Looks so yummy! Kinda funny, I've also found that my favorite dressing is one that I've mixed Balsamic with Vidalia Onion. Great combo!!
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Rachelle @ "Mommy? I'm Hungry!" says:
How funny I also posted about this salad (minus the chicken) from Thanksgiving. I also used Brianna's dressing. =)
*Making the twice baked potato casserole tonight! -
Jenna @ Newlyweds says:
Wow this looks amazingly good, I love every ingredient in this. Yum
Thanks for linking up to Newlyweds Recipe Linky, be sure to link back to Newlyweds so others can join in too.
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Kaslynn says:
goat cheese crumbls are also excellent in this! Not as strg as feta, but jusas creamy an tart!
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Danielle says:
I just made this tonight and it was amazing! Favorite new salad!!!
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Rachel says:
Made this last night and it was delicious! I even had some left over today for lunch!
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Brandy says:
What spices did you use on the chicken when grilling it? It looks fabulous
About The Author:
Camille Beckstrand
Camille Beckstrand is married to Jared and they have 4 kids. She loves a good true crime podcast, a big plate of cheesy loaded nachos, and going on adventures with her family.
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